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dc.contributor.authorFlannery, Marie-Louiseeng
dc.contributor.authorThorne, Fiona S.eng
dc.contributor.authorKelly, Paul W.eng
dc.contributor.authorMullins, Eweneng
dc.coverage.spatialIrelandeng
dc.date.issued2004eng
dc.description.abstractPresently, no genetically modified (GM) crops are cultivated in Ireland. It is anticipated, however, that the introduction of coexistence guidelines could encourage the uptake of certain GM varieties. The objective of this research was to comparatively assess the costs and benefits of that uptake through the selection of five hypothetical GM crops. The research reports that the economic performance of the technology varies significantly between crops and traits. When disease pressure and/or weed concentration is high, it is predicted that specific GM crops will economically outperform conventional crops, based on the cost of chemicals and their application.eng
dc.description.bibrefIncludes bibliographical referenceseng
dc.identifier.citationAgBioForum, 7(4): 149-157.eng
dc.identifier.issn1522-936Xeng
dc.identifier.urihttp://hdl.handle.net/10355/130
dc.languageEnglisheng
dc.publisherAgBioForumeng
dc.relation.ispartofcollectionAgBioForum, vol. 7, no. 4 (2004)eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.subjectcost-benefit analysiseng
dc.subjectgenetically modified cropseng
dc.subject.lcshGenetically modified foods -- Economic aspectseng
dc.subject.lcshTransgenic plants -- Economic aspectseng
dc.titleAn Economic Cost-Benefit Analysis of GM Crop Cultivation : An Irish Case Studyeng
dc.typeArticleeng


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