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    • University of Missouri-Columbia
    • College of Agriculture, Food and Natural Resources (MU)
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    • Economics and Management of Agrobiotechnology Center (MU)
    • AgBioForum (Journal)
    • AgBioForum, vol. 01, no. 1 (1998)
    • View Item
    •   MOspace Home
    • University of Missouri-Columbia
    • College of Agriculture, Food and Natural Resources (MU)
    • Division of Applied Social Sciences (MU)
    • Department of Agricultural Economics (MU)
    • Economics and Management of Agrobiotechnology Center (MU)
    • AgBioForum (Journal)
    • AgBioForum, vol. 01, no. 1 (1998)
    • View Item
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    The Emotional Response to Risks : Inevitable but Not Unmanageable

    Miller, Henry I.
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    [PDF] EmotionalResponseToRisks.pdf (13.61Kb)
    Date
    1998
    Format
    Article
    Metadata
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    Abstract
    As the government makes decisions about consumer products, fear and intimidation from several possible sources may distort the accurate assessment of risks, benefits and possible alternatives. This can lead to decisions that are harmful from both an economic and humanitarian perspective. Understanding the emotional dimension can help health and food professionals and scientists to address largely emotional responses by the public and enable them to make more clear-headed decisions free from cynical manipulation.
    URI
    http://hdl.handle.net/10355/1388
    Citation
    AgBioForum 1(1) 1998: 14-16.
    Rights
    OpenAccess.
    This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
    Collections
    • AgBioForum, vol. 01, no. 1 (1998)

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