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dc.contributor.authorWebb, Aliciaeng
dc.coverage.spatialMars (Planet)
dc.coverage.spatialMissouri -- Columbia
dc.date.issued2012-09eng
dc.description.abstractI was really looking forward to going to the “Food: Fact or Fiction” exhibit at the Perlow-Stevens Art Gallery, and I was disappointed when the weather interfered with our class trip. This exhibit seemed like it might be a good place to find ideas regarding the Mizzou Advantage initiative of “Food for the Future,” so my friend and I decided to make our own excursion to the gallery one afternoon. We were blown away at the quality of art throughout the gallery! As far as the specific exhibit went, it was interesting to see how the assorted artists explored different food-related themes. The media varied from fibers to ceramics and glass, from oil-color paintings to photography. Some were a critique on consumer culture, while others challenged conceptions of what the essence of a particular food actually is. However, a common theme ran through the pieces: all managed to use their respective media to convert the seemingly mundane topic of food into art.eng
dc.identifier.citationArtifacts, 7 (2012)eng
dc.identifier.urihttp://hdl.handle.net/10355/15694
dc.languageEnglish
dc.publisherRhetoric and Composition Program, University of Missouri--Columbiaeng
dc.relation.ispartofArtifacts (Journal)en
dc.relation.ispartofcommunityUniversity of Missouri-Columbia. College of Arts and Sciences. Department of English
dc.relation.ispartofseriesar;7 (2012)
dc.subjectMizzou Advantage Essay Contesten_US
dc.subjectVisual Arten_US
dc.subjectPerlow-Stevens Galleryen_US
dc.subject"Cow Peas on Mars"en_US
dc.subjectBill McKelveyen_US
dc.subject.lcshCowpeaeng
dc.title1st Place Winner: Of Men and Martians: A Close Reading of a Cow Peaeng
dc.title.alternativeOf Men and Martians: A Close Reading of a Cow Peaeng
dc.typeArticleeng


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