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dc.contributor.authorWilson, William W.eng
dc.contributor.authorJanzen, Edward L.eng
dc.contributor.authorDahl, Bruce L.eng
dc.date.issued2003eng
dc.description.abstractThere are several contentious issues remaining in the development of genetically modified (GM) wheats. This paper summarizes current knowledge and critical issues for commercialization including evolution of GM wheats, agronomic competitiveness, consumer acceptance, traits, regulatory issues, segregation, identity preservation, production and marketing risks, and discusses the marketing system likely to evolve.eng
dc.description.bibrefIncludes bibliographical referenceseng
dc.description.sponsorshipFunding from the research conducted in this project includes the North Dakota Grain Growers Association and a US Department of Agriculture IFAS project titled Institutional and Market Factors Influencing the Biotechnology Adoption in Northern Grown Crops and Oilseeds.eng
dc.identifier.citationAgBioForum, 6(3) 2003: 101-112.eng
dc.identifier.issn1522-936Xeng
dc.identifier.urihttp://hdl.handle.net/10355/210
dc.languageEnglisheng
dc.publisherAgBioForumeng
dc.relation.ispartofcollectionAgBioForum, vol. 6, no. 3 (2003)eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.source.urihttp://www.agbioforum.missouri.edu/v6n3/v6n3a03-wilson.htmeng
dc.subjectmarketingeng
dc.subjecttransgeniceng
dc.subjectgenetic modificationeng
dc.subject.lcshWheat -- Genetic engineeringeng
dc.titleIssues in Development and Adoption of Genetically Modified (GM) Wheatseng
dc.typeArticleeng


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