Browsing Division of Food Systems and Bioengineering (MU) by Title

Now showing items 161-180 of 433

Title
Equi-intensity Distribution of Optical Reflectance in a Fibrous Turbid Medium [1]
Evaluating alginate and organic acids for restructured carp intended for zoo animal and human diets [1]
Evaluating removal of nutrients, volatile organic compounds, and nicotine by bioretention soil mixtures with biochar amendment [1]
Evaluation of a solid-liquid manure separation operation [1]
Evaluation of conservation targeting indices on a claypan watershed [1]
Evaluation of the antimicrobial properties and biocompatibility of polypropylene mesh conjugated with gold nanoparticles [1]
An examination of the relationship between perceived organizational commitment and internships [1]
Experimental and numerical investigation of biomass mechanical pre-processing [1]
Experiments with silos and silage [1]
Exploration of supercritical water gasification of biomass using batch reactor [1]
Exploring factors that affect customer satisfaction and dining intention in hotel restaurants compared to stand-alone restaurants [1]
Exploring gender diversity in top level management teams with the hospitality industry [1]
Exploring special events' potential to promote diversity, equity, and inclusion: a study of salient factors in a local festival during COVID-19 [1]
Exploring the relationship between professionalism and perceived organizational performance in small to medium restaurants [1]
Expression of Target Optical Properties in Subsurface Polarization-gated Imaging [1]
Extraction, optimization, and characterization of chia seed mucilage as an emerging biopolymer [1]
Extrusion and physicochemical properties of soy-whey protein meat analog [1]
Fabrication and characterization of a plasmonic grating platform for enhanced fluorescence biosensor applications [1]
Factors affecting the growth of dairy animals [1]
Fatty acid composition of bovine lipids as influenced by sex and management [1]