Browsing Division of Food Systems and Bioengineering (MU) by Title

Now showing items 256-275 of 433

Title
Milk substitutes, powdered skimmilk for raising calves [1]
The minimum protein requirement for growing dairy heifers [1]
Minimum protein requirements for the growth of dairy heifers [1]
A mixed methods approach to learning styles in hospitality online education : support for faculty and students [1]
A model of volunteer intention at a mega-event : the London 2012 Olympics [1]
Modeling and optimization of the Mannheimia haemolytica vaccine production process [1]
A modeling approach to ultrasound evaluation of material properties [1]
Modeling of delayed fluorescence from photosystem II and applications in assessment of drought and chemical stresses [1]
Modeling of phototransduction in vision systems [1]
Modeling the impact of polystyrene microparticles on toxicity of phenol to Artemia [1]
Modeling the influence of climate and management practices on water quality in Goodwater Creek experimental watershed [1]
Modeling the restaurant service-recovery process : the effects of relationship quality and customer characteristics on recovery efforts [1]
Molecularly imprinted polymer labeled with quantum dots for detection of nitroaromatic explosives [1]
Monitoring Sarcomere Structure Changes in Whole Muscle Using Diffuse Light Reflectance [1]
Monte Carlo Model for Studying the Effects of Melanin Concentrations on Retina Light Absorption [1]
The most favorable temperatures for the cooking of some typical foods [1]
Mothers' cooking stress and family dining out : examining psychological influences and family dining out benefits on mothers' life satisfaction [1]
Mueller Matrix Decomposition of Diffuse Reflectance Imaging in Skeletal Muscle [1]
Multi-frequency electrical impedance method for detection of viable micro-organisms, their quantification and their characterization [1]
Multi-scale self-assembly of nanoenergetic materials utilizing functionalized graphene [1]