Now showing items 48-67 of 278

    Culinology applications to a convenient and economic frozen dinner set
    Customer satisfaction, profitability, and firm value in the hospitality and tourism industry: an application of American Customer Satisfaction Index (ACSI)
    Deletion of IP3 receptor2 in astrocytes enhances the hippocampal neurogenesis in adult mice
    Detection and characterization of engineered nano-materials and other chemical contaminants in foods
    Detection of CD4 and CD8 t-lymphocytes and HER2 breast cancer biomarker using the opto-fluidic ring resonator biosensor
    Detection of circulating breast cancer cells using photoacoustic flow cytometry
    Detection of cold flow properties of diesel and biodiesel fuel using optical sensor
    Detection of engineered nanoparticles by SERS
    Detection of food contaminants by SERS and nanopore technology
    Detection of forchlorfenuron in grapes by surface-enhanced raman spectroscopy and high-performance liquid chromatography
    Detection of forchlorfenuron in grapes by surface-enhanced raman spectroscopy and HPLC
    Detection of viable escherichia coli in environmental water using a combined propidium monoazide staining-real-time PCR
    Detection of viable Escherichia coli O157:H7 in food by propidium monoazide real-time polymerase chain reaction
    Development and applications of label-free optofluidic ring resonator biosensor
    Development and characterization of gold nanoparticle-collagen scaffold
    Development of a biosensor for the detection of Helicobacter hepaticus utilizing multi-functioning immobilization platforms
    Development of a capillary based helicobacter hepaticus biosensor
    Development of a composite acellular tissue graft for musculoskeletal tissue engineering
    Development of a flexible image-based approach for studying signal transduction in isolated arterioles
    Development of a fluorescence resonance energy transfer optical nanoscale biosensor based on a liquid-core waveguide platform