Browsing Division of Food Systems and Bioengineering (MU) by Title

Now showing items 58-77 of 433

Title
Coregulation of Ion Channel Conductances Preserves Output in a Computational Model of a Crustacean Cardiac Motor Neuron [1]
Corrected title: Effect of front desk employees' characteristics on the first impression of customers and customers' satisfaction [1]
Correcting Optical-Axis Calculation in Polarization-Sensitive Optical Coherence Tomography [1]
The cost of milk production [1]
CPLA2: key enzyme for astroctytic cell membrane phase property change induced by abeta [1]
Cream ripening and its relation to butter flavors [1]
A critical study of the chemical and physical factors involved in cake making [1]
Crystallization of amorphous silicon by self-propagation of nanoengineered thermites [1]
Cubic and spherical nanoparticles for detection and therapy of cancer [1]
Culinology applications to a convenient and economic frozen dinner set [1]
Customer satisfaction, profitability, and firm value in the hospitality and tourism industry : an application of American Customer Satisfaction Index (ACSI) [1]
Degradation of the veterinary antibiotics in swine manure via anaerobic digestion [1]
Deletion of inositol trisphosphate receptor 2 in astrocytes enhances the hippocampal neurogenesis in adult mice [1]
Deletion of IP₃ receptor2 in astrocytes enhances the hippocampal neurogenesis in adult mice [1]
Design and characterization of a hand-held, waveguide-mediated, optoacoustic imaging probe for analyzing burn wounds [1]
Design and synthesis of targeted NIR fluorescent nanoparticles for bio-imaging [1]
The design of fluorescence correlation spectroscopy for single molecule techniques [1]
Detection and characterization of engineered nano-materials and other chemical contaminants in foods [1]
Detection of CD4 and CD8 t-lymphocytes and HER2 breast cancer biomarker using the opto-fluidic ring resonator biosensor [1]
Detection of circulating breast cancer cells using photoacoustic flow cytometry [1]