Now showing items 145-164 of 308

    Title
    I. Patterning of silicalite-1 films using CO2 laser ablation. II. Impact of deposition and laser densification of silicalite-1 films on their optical characteristics
    Identification of host-specific intervening sequences within 16S rDNA of fecal bacteria and their application for microbial source tracking in water (volume 1)
    Imaging 2D Optical Diffuse Reflectance in Skeletal Muscle
    Imaging 3D tissue fiber organization using optical polarization tractography
    Imaging fiber orientation in articular cartilage using optical polarization tractography
    Imaging Obscured Subsurface Inhomogeneity Using Laser Speckle
    The impact of neuronal Nampt on motor function of mice
    Impacts of bottle storage on wine flavor and underlying chemistry
    The impacts of ion exchange on the volatile composition of wine and the characterization of Missouri wine aromas
    Improved functional properties and health benefits of whey protein by interaction with polysaccharides
    Improved heat stability of whey protein isolate by glycation with inulin
    In situ polymerizing collagen for the development of 3d printed tissue engineering scaffolds
    Inactivation of foodborne pathogens by fruit wines
    Inactivation of wild type bacillus spores in a soy meat analog model by extrusion cooking
    Integrating nanostructured artificial receptors with whispering gallery mode optical microresonators via inorganic molecular imprinting techniques
    Integration of single-cell electropermeabilization together with electrochemical measurement of quantal exocytosis on microchips
    An integrative approach to study the safety issues of food products imported from China
    Intragastric gelation of mixed soy protein isolate and alginate as well as its effect on postprandial glucose response and satiety
    Investigation of ethnic food safety: microbiological and consumer behavioral approaches
    An investigation of farm or dairy buttermaking : dissertation