Browsing College of Agriculture, Food and Natural Resources (MU) by Title

Now showing items 2806-2825 of 10009

    Title
    Development of a fluorescence resonance energy transfer optical nanoscale biosensor based on a liquid-core waveguide platform [1]
    Development of a fluorescence-based protease biosensor using nanoscale platforms [1]
    Development of a FRET biosensor to detect the pathogen mycoplasma capricolum [1]
    Development of a human immunodeficiency virus (HIV-1) biosensor utilizing liquid core waveguides [1]
    Development of a multispectral sensor for crop canopy temperature measurement [1]
    Development of a novel antimicrobial food packaging film containing silver nanoparticles [1]
    Development of a novel immunoassay for simultaneous quantification of endocrine parameters [1]
    Development of a novel probiotic fortified protein bar [1]
    Development of a novel probiotic-fortified soy energy bar containing decreased [alpha]-galactosides [1]
    Development of a post-traumatic osteoarthritis model to evaluate the effects of impact velocity and maximum strain on articular cartilage cell viability, matrix biomarkers, and material properties [1]
    Development of a pregnancy associated glycoprotein assay to detect late embryonic mortality in cattle [1]
    Development of active food packaging materials incorporated with nanocellulose and investigation of their toxicity [1]
    Development of an online planning tool for designing terrace layouts [1]
    Development of antimicrobial composite materials for food packaging applications [1]
    Development of concentration and detection methods for the detection of extended-spectrum beta-lactamase producing bacterial pathogens in foods [1]
    Development of electrospun synthetic bioabsorbable fibers for a novel bionanocomposite hernia repair material [1]
    Development of flavonoid compounds in Norton and Cabernet Sauvignon grape skins during maturation [1]
    Development of gold nanoparticle conjugated polyethylene terephthalate for improved biocompatibility in hernia repair materials [1]
    Development of high protein soybean experimental lines with enhanced sulfur amino acid content [1]
    Development of high-resolution optical tomography with a larger-size projection acquisition [1]