Now showing items 612-631 of 2336

    Title
    Economic Impacts of Not Extending Biofuel Subsidies
    Economic Impacts of Not Extending Biofuels Subsidies
    Economic Implications of Low-level Presence in a Zero-Tolerance European Import Market: The Case of Canadian Triffid Flax
    The Economic Realities, Sustainable Opportunities, and Technical Promises of Biofuels
    The Economics of Labeling GM Foods
    The Economics of Microalgae Oil
    Economics of recombinant bovine somatrotropin on U.S. dairy farms
    Economics of Specialty Corn Products in Missouri
    The economics of within-field Bt corn refuges
    The Effect of Adopting California Fluid Milk Standards in the United States
    The effect of age and condition on the mineral composition of the ash of the bovine
    Effect of antimicrobial agents on physical, chemical and microbiological characteristics of ready-to-eat bologna
    The Effect of Biofuels on Crude Oil Markets
    Effect of bioprotectants on turkey sausage
    Effect of commercial feed additives on production variables and metabolic markers of the periparturient dairy cow
    Effect of cotton seed meal upon the churnability of cream, and the market qualities of the butter
    The Effect of Dietary Fiber on the Physio-Chemical and Sensorial Properties of Frozen Yogurt
    Effect of different marinade treatments on survival and morphology of pathogens in beef jerky
    The effect of different nutritive planes upon the economy of gain and the rate of growth of young cattle
    Effect of dry matter intake restriction on energy balance, ruminal fermentation, and nutrient retention by beef steers