Browsing College of Agriculture, Food and Natural Resources (MU) by Title "Characterization of grape condensed tannins and their effect on Black Rhinoceros (Diceros bicornis) hindgut fermentation"
Now showing items 1-1 of 1
-
Characterization of grape condensed tannins and their effect on Black Rhinoceros (Diceros bicornis) hindgut fermentation
(University of Missouri--Columbia, 2014)African black rhinoceros wild populations have decreased 97 percent since the 1960s, mainly as a result of poaching and the species is classified as Critically Endangered. Captive populations are managed to ensure survival ...