Browsing College of Agriculture, Food and Natural Resources (MU) by Title "Enhancing microbiological safety of water and food"
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Enhancing microbiological safety of water and food
(University of Missouri--Columbia, 2014)[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Human and animal feces are the main sources of pathogens associated with foodborne and waterborne disease outbreaks. The studies in Volume I proposed ...