Browsing College of Agriculture, Food and Natural Resources (MU) by Thesis Advisor "McKendry, Anne L., 1952-"
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Phytic acid phosphorus and inorganic phosphorus composition in seeds of soybean lines with independent inositol pentakisphosphate 2-kinase mutations
(University of Missouri--Columbia, 2013)Soybean [Glycine max (L.) Merr] seeds contain a large amount of phosphorus (P), which is stored as phytic acid (PA). PA is indigestible by nonruminant livestock and considered an anti-nutritional factor because PA chelates ...