Economics and Management of Agrobiotechnology Center (MU): Recent submissions
Now showing items 1-20 of 607
-
Implementation of national health insurance policy through the social security implementing agency health during the pandemic the Covid-19
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The Covid-19 pandemic has significantly impacted global health, notably in Indonesia. The Indonesian government reacted swiftly to the increase in cases by implementing strategic measures to sustain the health and economic ... -
Heath forest as a source of medicinal plants for the Maanyan Dayak tribe in Central Kalimantan, Indonesia: deforestation and its relationship to medicinal plant biodiversity
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The heath forest in Kalimantan is renowned as a source of medicinal herbs for the Dayak tribe. This study seeks to examine the use of medicinal plants from heath woods by the Dayak Maanyan in Central Kalimantan and to ... -
Research on the value-added path and management mechanism of the whole agricultural industry chain based on the value network
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The key to fostering the growth and prosperity of China's rural industry is to realize the added value of the entire industrial chain. This article focuses primarily on enhancing the value of the entire agricultural supply ... -
Towards integrated management accounting system for measuring environmental performance
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The study's primary purpose was to assess whether integrating various IT capabilities into the integrated management accounting system has a favorable effect on environmental performance. Many corporations in the oil and ... -
Empowerment of farmer community group in Indonesian village together with students university in fruit plantation development
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)Due to reduced emphasis on farmer community groups, the Indonesian agricultural sector is not developing. Regarding agricultural education and fruit cultivation, the farmer community faces various obstacles. Indonesian ... -
The impact of specialized loans of agricultural banks for small and medium enterprises (SMEs) on the financial returns of the banks in Iraq
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The financial development of a country cannot be considered complete without the financial sustainability of its financial institutions, which can be achieved by producing funds from strong investment plans and loans. ... -
The analysis of forest and land fire and carbon and greenhouse gas emissions on the climate change in Indonesia
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)Due to forest and land fires and various industrial emissions, climate change has become a big issue today. The current article explores the effects of forest and land fire, carbon dioxide (CO2) emissions, greenhouse gas ... -
An examination of the impact of the oil prices and economic determinants on India's economic development
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The economic development of developing nations has been impacted by several factors, including the fluctuation of oil and other commodity prices due to environmental and economic degradation. This issue requires the attention ... -
The moderating effect of social-media among managerial capabilities and strategic innovations on Product Life Cycle Management and Distribution Performance
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The COVID-19 pandemic has created business difficulties for RTD tea, the second-most popular soft drink after bottled water. This study examines the impact of Managerial Capability and strategic innovation on Product ... -
Consumer preferences on the purchase of cayenne pepper in Bali Province Market
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)Modern consumers mature because they have access to product information before purchase. In Indonesia, the chili market is becoming increasingly competitive since buyers are worried about the product's quality. This study ... -
The water quality assessment and biodiversity of phytoplankton in Phayao Lake, Phayao Province, Thailand
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The goals of this evaluation of Phayao Lake were to evaluate the physical, chemical, and biological water quality, to determine the phytoplankton biodiversity, and to examine the relationship between biodiversity and water ... -
Technical efficiency of smallholder banana production: a case study in Viet Nam
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)Bananas are considered one of the leading trading crops due to their high demand all over the globe. Since the increasing demand leads to the expansion of global import, the existing literature is in dire need of updating, ... -
Analysis of the contribution of agribusiness microfinance institutions and government policies on increasing farmers' income in Indonesia
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)Due to its vital role in economic development, the agriculture sector has recently garnered global attention. To increase the income of the agriculture sector, the agricultural finance institution and government support ... -
Evaluating the financial performance of commercial banks in Iraq under the Corona pandemic using the CAMELS criterion
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)Due to environmental factors such as the Corona pandemic and capital adequacy and liquidity requirements, the financial performance of commercial banks has been poor. Researchers and policymakers are required to focus on ... -
The impact of macroeconomic variables on the performance of the Iraqi stock market
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)Recent stock market volatility is a result of economic problems that require the attention of policymakers and current scholars. Consequently, this article examines the effect of macroeconomic variables such as inflation, ... -
Halal food certification, financial performance, and sustainability reporting : comparative study of food and beverage firms in Malaysia and Indonesia
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The demand for goods and services that adhere to halal standards rises along with the number of Muslim societies. The process of certifying goods or services under sharia, or Islamic law. The current study examines a ... -
Halal food and beverage trade: do restriction on religion, Halal certification, and OIC membership have any impact?
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)This study determined the worth of the Halal food and beverage trade. We imposed the Poisson Pseudo-Maximum Likelihood after applying the gravity model (PPML). The economic size of trading partners, regional trade agreements, ... -
The economic of farmers, system, management, and technology renewable energy based
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)The agriculture sector has important role in economic development of Indonesia. The village economy in Indonesia is dependent on agriculture sector. The challenges of energy crisis and not acceptable to the farmers for ... -
The role of entrepreneurship and green innovation intention on sustainable development: moderating impact of inclusive leadership
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)Today, sustainable development (SD) is a worldwide requirement due to the numerous environmental challenges that require the attention of academics. Consequently, the current study explores the effect of entrepreneurial ... -
Organic food brand trust and brand loyalty: evidence from Thailand
(University of Missouri, College of Agriculture, Food and Natural Resources, 2022)This study investigates the antecedents of trust in organic food brands and the effect of brand trust on brand loyalty. Previous research has addressed brand trust, but none has examined brand trust concerning brand loyalty ...