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    • University of Missouri-Columbia
    • College of Agriculture, Food and Natural Resources (MU)
    • Division of Applied Social Sciences (MU)
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    • Economics and Management of Agrobiotechnology Center (MU)
    • AgBioForum (Journal)
    • AgBioForum, vol. 04, no. 3 & 4 (2001)
    • View Item
    •   MOspace Home
    • University of Missouri-Columbia
    • College of Agriculture, Food and Natural Resources (MU)
    • Division of Applied Social Sciences (MU)
    • Department of Agricultural Economics (MU)
    • Economics and Management of Agrobiotechnology Center (MU)
    • AgBioForum (Journal)
    • AgBioForum, vol. 04, no. 3 & 4 (2001)
    • View Item
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    Mass Media Communications about Agrobiotechnology

    Marks, Leonie A.
    Kalaitzandonakes, Nicholas G., 1960-
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    [PDF] Mass media communications about agrobiotechnology.pdf (190.6Kb)
    Date
    2001
    Format
    Article
    Metadata
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    Abstract
    The media is often accused of sensationalism and bias in its reporting of agrobiotechnology. In this paper, we examine United States (US) and United Kingdom (UK)media coverage of agrobiotechnology. Our findings confirm bias in so far as coverage has emphasized different frames (biosafety and food safety) at various points in timedepending on unfolding events. We also find that the media may well have played anagenda-setting role for the public--ultimately raising awareness about agrobiotechnology on both sides of the Atlantic.
    URI
    http://hdl.handle.net/10355/329
    Citation
    AgBioForum, 4(3&4) 2001: 199-208.
    Rights
    OpenAccess.
    This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
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    • AgBioForum, vol. 04, no. 3 & 4 (2001)

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