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dc.contributor.authorSewell, Homer B.eng
dc.contributor.authorJacobs, Victor E.eng
dc.contributor.authorGerrish, James R.eng
dc.date.issued1993-10eng
dc.description.abstractBackgrounding is the growing of steers and heifers from weaning until they enter the feedlot for finishing. It is suited to farmers who do not want to maintain a cow herd, do not want to finish cattle, but do want to put added weight on calves after weaning.eng
dc.identifier.urihttp://hdl.handle.net/10355/3385
dc.languageEnglisheng
dc.publisherUniversity of Missouri Extensioneng
dc.relation.ispartofExtension publications (MU)eng
dc.relation.ispartofcommunityUniversity of Missouri-Columbia. Extensioneng
dc.relation.ispartofseriesG - Agricultural Guides (University of Missouri--Columbia. Extension) ; 2095eng
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.subjectbackgrounding calveseng
dc.subjectbeef cattle industryeng
dc.subject.lcshBeef cattle -- Economic aspectseng
dc.subject.lcshCalveseng
dc.titleBackgrounding Calves Part 1: Assessing the Opportunityeng
dc.typeDocumenteng


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