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dc.contributor.authorSewell, Homer B.eng
dc.contributor.authorJacobs, Victor E.eng
dc.contributor.authorGerrish, James R.eng
dc.date.issued1993eng
dc.description.abstractBackgrounding is the growing of steers and heifers from weaning until they enter the feedlot for finishing. It is suited to farmers who do not want to maintain a cow herd, do not want to finish cattle, but do want to put added weight on calves after weaning.eng
dc.identifier.otherG-2095-1993eng
dc.identifier.urihttp://hdl.handle.net/10355/3385
dc.languageEnglisheng
dc.publisherUniversity of Missouri Extensioneng
dc.relation.ispartofExtension publications (MU)eng
dc.relation.ispartofcommunityUniversity of Missouri-Columbia. Extensioneng
dc.relation.ispartofseriesG - Agricultural Guides (University of Missouri--Columbia. Extension) ; 2095eng
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.subjectbackgrounding calves ; beef cattle industryeng
dc.subject.lcshBeef cattle -- Economic aspectseng
dc.subject.lcshCalveseng
dc.titleBackgrounding Calves Part 1: Assessing the Opportunityeng
dc.typeDocumenteng


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