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dc.contributor.authorSchuster, Elleneng
dc.date.issued2013eng
dc.description.abstract"Get your kids in the habit of eating and enjoying whole grains when they are young. Choose a variety of grain foods such as whole-wheat bread, whole wheat pasta, whole-grain cereal and crackers with nutrients and fiber your kids need."eng
dc.description.versionRevised 1/13; Reviewed and reprinted 2/13/25M.eng
dc.format.extent2 pages : illustrationseng
dc.identifier.otherN-0209-2013eng
dc.identifier.urihttp://hdl.handle.net/10355/35080
dc.languageEnglisheng
dc.publisherUniversity of Missouri--Columbia. Extension Divisioneng
dc.relation.ispartofcommunityUniversity of Missouri--Columbia. Extension.eng
dc.relation.ispartofseriesN - Nutrition (University of Missouri--Columbia. Extension) ; 0209 (2013)eng
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.rights.licenseProvided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.eng
dc.sourceHarvested from: University of Missouri--Columbia Extension websiteeng
dc.subject.lcshChildren -- Nutritioneng
dc.subject.lcshChildren -- Health and hygieneeng
dc.subject.lcshGrain in human nutritioneng
dc.titleLet's Read About Healthy Eating : Newsletter for Pre-kindergarten Curriculum Lesson 8: Start them early with whole grainseng
dc.typeNewslettereng


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