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    What is the dietary treatment for low HDL cholesterol?

    Crawford, Paul
    Paden, Shelley L.
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    [PDF] WhatDietaryTreatmentLowHDL.pdf (71.36Kb)
    Date
    2006
    Format
    Article
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    Abstract
    Low-carbohydrate diets raise high-density lipoprotein (HDL) cholesterol levels by approximately 10%; soy protein with isoflavones raises HDL by 3% (strength of recommendation [SOR]: C, based on meta-analysis of physiologic parameters). The Dietary Approaches to Stop Hypertension (DASH) diet and multivitamin supplementation raise HDL 21% to 33% (SOR: C, based on single randomized trial each measuring physiologic parameters). No other dietary interventions studied raise HDL (SOR: C, based on meta-analysis of physiologic parameters).
    URI
    http://hdl.handle.net/10355/3509
    Part of
    Journal of family practice, 55, no. 12 (December 2006): 1076-1078
    Rights
    OpenAccess.
    This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
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    • Clinical Inquiries, 2006

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