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dc.contributor.authorMcClure, Matthew Charles, 1977-eng
dc.contributor.authorWeaber, Robert Lewis, 197-eng
dc.contributor.authorOlson, KC, M. S., Ph. D.eng
dc.date.issued2005eng
dc.description.abstractThe beef cattle industry has long awaited the development of genetic tests to assist producers in breeding selection and management and to improve the marketability of cattle. Currently, there are only a handful of genetic tests commercially available for beef cattle. Beef producers interested in using genetic testing to improve their breeding stock need to know how to collect and store various genetic materials for testing.eng
dc.description.versionNew February 2005 -- Extension website.eng
dc.identifier.otherG-02140-2005eng
dc.identifier.urihttp://hdl.handle.net/10355/3521
dc.languageEnglisheng
dc.publisherUniversity of Missouri--Columbia. Extension Divisioneng
dc.relation.ispartofcommunityUniversity of Missouri--Columbia. Extensioneng
dc.relation.ispartofseriesG - Agricultural Guides (University of Missouri--Columbia. Extension) ; 02140 (2005)eng
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.rights.licenseProvided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.eng
dc.subjectgenetic testingeng
dc.subjectcattle marketabilityeng
dc.subject.lcshBeef cattle -- Geneticseng
dc.titleCollecting genetic material from beef cattle (2005)eng
dc.typeDocumenteng


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