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dc.contributor.authorGrant, Rickeng
dc.date.issued1993eng
dc.description.abstractProper feeding management of the dairy herd can improve the economy of production and provide for a healthier cow. Feeding to increase production of milk with maximum levels of milk fat and protein is essential for achieving these benefits. This publication will provide information about feeding dairy herds to maximize milk solids.eng
dc.description.versionReviewed October 1993 -- Extension website.eng
dc.identifier.otherG-03110-1993eng
dc.identifier.urihttp://hdl.handle.net/10355/3682
dc.languageEnglisheng
dc.publisherUniversity of Missouri--Columbia. Extension Divisioneng
dc.relation.ispartofcommunityUniversity of Missouri--Columbia. Extensioneng
dc.relation.ispartofseriesG - Agricultural Guides (University of Missouri--Columbia. Extension) ; 03110 (1993)eng
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.rights.licenseProvided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.eng
dc.subjectdairy cattle feed ; milk productioneng
dc.subject.lcshDairy cattle -- Feeding and feedseng
dc.subject.lcshDairy cattle -- Milk yieldeng
dc.titleFeeding to maximize milk solids (1993)eng
dc.typeDocumenteng


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