Community Food Systems and Sustainable Agriculture Program (MU)
The Community Food Systems and Sustainable Agriculture Program focuses on ways to promote food and agricultural systems that are environmentally friendly.
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On the Distinctiveness of Farmers of the Middle: A Preliminary Report on the Missouri Farm Poll, 2006 (University of Missouri Extension, 2007-02)Most U.S. farms are family farms, which the USDA defines as “proprietorships, partnerships, or family corporations that do not have hired managers.” There is a perception and even expectation that “farmers of the middle” ...