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dc.contributor.authorMansour, Markeng
dc.contributor.authorBennett, Jennifer B.eng
dc.date.issued2000eng
dc.description.abstractAs controversial food trade issues, such as biotechnology, occupy the interests of consumers and regulators throughout the world, the work of the Codex Alimentarius Commission (Codex) has assumed vital importance. With this increased prominence has come the accompanying risk that free trade might be compromised for less than scientific objectives.eng
dc.description.bibrefIncludes bibliographical referenceseng
dc.identifier.citationAgBioForum, 3(4) 2000 : 213-218.eng
dc.identifier.issn1522-936Xeng
dc.identifier.urihttp://hdl.handle.net/10355/369
dc.languageEnglisheng
dc.publisherAgBioForumeng
dc.relation.ispartofcollectionAgBioForum, vol. 3, no. 4 (2000)eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.source.urihttp://www.agbioforum.missouri.edu/v3n4/v3n4a06-mansour.htmeng
dc.subjectTechnical Barriers to Trade (TBTs)eng
dc.subjectNorth American Free Trade Agreement (NAFTA)eng
dc.subject.lcshCodex alimentariuseng
dc.subject.lcshGenetically modified foods -- Labelingeng
dc.titleCodex Alimentarius, Biotechnology and Technical Barriers to Tradeeng
dc.typeArticleeng


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