Browsing Graduate School - Theses and Dissertations (MU) by Thesis Department "Nutrition area program (MU)"
Now showing items 1-16 of 16
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8 weeks supplementation of fruit and vegetable juice concentrate reduced postprandial inflammation in overweight/obese, but otherwise healthy, women
(University of Missouri--Columbia, 2014)[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Purpose: The prevalence of overweight/obesity is growing not only in the United States, but also worldwide. Increased adiposity is associated with ... -
Activation of astrocytes: involvement of NADPH oxidase and cytosolic phospholipase A2
(University of Missouri--Columbia, 2007)[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Reactive oxygen species (ROS) are produced in cells by enzymic and non-enzymic mechanisms and play important roles in the pathogenesis of neurodegenerative ... -
Changes in fatty acids profiles after three weeks of high-fat diet feeding in obesity-prone rats
(University of Missouri--Columbia, 2013)High-fat diet (HFD) feeding is commonly used in animal models to induce obesity and metabolic diseases. However, the effect of HFD on serum fatty acid profiles remains unclear. Changes in serum fatty acid profiles due to ... -
College students' responses to three nutritional interventions placed in campus dining halls at a midwestern university
(University of Missouri--Columbia, 2012)Current studies have not clearly defined the components of a successful nutrition education intervention among college students. To address this gap in research, the current study will explore college students' responses ... -
The effects of a protein-rich breakfast on glucose metabolism in overweight/obese late adolescent girls
(University of Missouri--Columbia[University of Missouri--Columbia], 2014)Background: Skipping breakfast has been associated with an increased risk of type II diabetes and obesity. Purpose: To examine the effects of normal protein vs. higher protein breakfast meals on pre- and post-lunch glycemic ... -
The effects of exercise and omega-3 fatty acid supplementation as treatments for hepatic steatosis
(University of Missouri--Columbia, 2010)[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] The purpose of this study was to examine the individual and combined effects of exercise and dietary consumption of n3PUFAs as treatments for NAFLD. ... -
The effects of high dose vitamin D supplementation on glucose metabolism and inflammation in obese adolescents
(University of Missouri--Columbia, 2012)Purpose: The primary aim of this study was to determine the effects of improving vitamin D status through daily supplementation of 4000 IU would improve markers of glucose metabolism and inflammation in obese adolescents. ... -
The effects of regular tanning bed use and increased vitamin D status on bone mineral density and serum inflammatory markers in healthy women
(University of Missouri--Columbia, 2007)Vitamin D is synthesized in the skin in response to UVB radiation and has an essential function in optimal bone health. Recent evidence has also implicated a role for vitamin D in a properly functioning immune system. The ... -
Effects of soy protein isolate and milk protein isolate on metabolic health and bone outcomes in sedentary, adolescent male OLETF rats
(University of Missouri--Columbia, 2016)Background: Obesity is a growing epidemic and it is associated with a variety of chronic diseases. Recently, it has been recognized that excess adiposity and associated metabolic dysregulation during skeletal growth may ... -
Estrogen signaling and UCP1 : exploring mechanisms to improve metabolic health
(University of Missouri--Columbia, 2018)Metabolic disease risk rapidly escalates following menopause. The mechanism is not fully known, but likely involves reduced signaling through Estrogen Receptor a (ERa) which is highly expressed in brown (BAT) and white AT ... -
Food security, nutrition and health of food pantry participants
(University of Missouri--Columbia, 2007)This research examines the relationship between food security and nutrition and health of food pantry participants. In this cross-sectional study, food security and self-reported health information were collected in ... -
Functional studies of hCTR1, a high affinity human copper and cisplatin transporter
(University of Missouri--Columbia, 2008)[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Copper is an essential nutrient. The uptake of copper is mediated by the human copper transporter 1 (hCTR1) protein at the plasma membrane. Elevated ... -
The impact of a protein-rich breakfast on food cravings and reward in overweight/obese 'breakfast skipping' adolescent girls
(University of Missouri--Columbia, 2012)This study examined whether the addition of a higher-protein (HP) vs. normal-protein (NP) breakfast leads to beneficial changes in perceived appetite, food cravings, and plasma homovanillic acid (HVA), which is an index ... -
Inflammation and hypoxia: novel regulators of mammalian copper homeostasis in macrophages
(University of Missouri--Columbia, 2008)Copper is an essential cofactor of enzymes involved in a variety of important metabolic processes including ATP production, iron transport, and antioxidant defense. The maintenance of copper homeostasis requires a balance ... -
Regulation of copper homeostasis and inflammation in microglial cells
(University of Missouri--Columbia, 2009)[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Disturbed copper homeostasis has been shown to implicate in the pathogenesis of AD, as evidenced by high accumulation of copper in the senile plaques. ... -
Vitamin D status as a predictor of outcomes of experimentally-induced muscle pain and weakness in young, healthy volunteers
(University of Missouri--Columbia, 2009)[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.] Vitamin D receptor's presence in skeletal muscle indicates a role in muscle function and clinical symptoms of vitamin D deficiency include muscle ...