Browsing 2007 MU theses - Access restricted to MU by Thesis Department "Food science (MU)"
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Effect of bioprotectants on turkey sausage
(University of Missouri--Columbia, 2007)[ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT AUTHOR'S REQUEST.]Food pathogens are of great public health significance, but the spoilage bacteria cause tremendous loss to the food industry. The objective of this study ...