Control of poultry disease outbreaks (1993)
Abstract
Poultry owners should immediately begin an investigation if a disease is suspected in a flock. Obvious disease signs and symptoms can be identified on the farm, while others may require laboratory assistance for proper diagnosis. Missouri poultry owners have several state-operated and commercial laboratories available. The services of these laboratories are generally available at minimal cost. They are equipped to identify disease problems and make recommendations for control.
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