Control of poultry disease outbreaks (1993)
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Poultry owners should immediately begin an investigation if a disease is suspected in a flock. Obvious disease signs and symptoms can be identified on the farm, while others may require laboratory assistance for proper diagnosis. Missouri poultry owners have several state-operated and commercial laboratories available. The services of these laboratories are generally available at minimal cost. They are equipped to identify disease problems and make recommendations for control.
Archive version. For the most recent information see extension.missouri.edu.
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