dc.contributor.author | Cook, Michael L. (Michael Lee), 1943- | eng |
dc.contributor.author | Iliopoulos, Constantine | eng |
dc.coverage.spatial | United States | eng |
dc.date.issued | 1999-04 | eng |
dc.description | Includes bibliographical references. | eng |
dc.description.abstract | The objective of this paper is threefold: 1) to introduce the recent emergence of a nontraditional form of collective action in rural United States, 2) to explore the path-dependent institutional environment from which this nontraditional-new generation of agricultural cooperative
surfaced, and 3) to examine the unique organizational attributes - especially the property rights characteristics - of this form of cooperative by describing the case of Dakota Growers Pasta, a new generation cooperative from Carrington, North Dakota, U.S.A. | eng |
dc.identifier.citation | The Finnish Journal of Business Economics: 4/99, p.525-535 | eng |
dc.identifier.issn | 0024-3469 | eng |
dc.identifier.uri | http://hdl.handle.net/10355/423 | eng |
dc.language | English | eng |
dc.publisher | Association for Business Administration Studies | eng |
dc.relation.ispartofcollection | Agricultural Economics publications (MU) | eng |
dc.relation.ispartofcommunity | University of Missouri-Columbia. College of Agriculture, Food and Natural Resources. Division of Applied Social Sciences. Department of Agricultural Economics | eng |
dc.subject | new generation cooperatives | eng |
dc.subject.lcsh | Dakota Growers Pasta | eng |
dc.subject.lcsh | Agriculture, Cooperative | eng |
dc.title | Beginning to Inform the Theory of the Cooperative Firm: Emergence of the New Generation Cooperative | eng |
dc.type | Article | eng |