Effects of McDonalds on younger Chinese generation's lives
Abstract
In 1990, when McDonalds was first introduced to China, fast food restaurants from western countries were not widely accepted in China. In fact, many Chinese had never heard about the typical menu such as French fries and hamburgers that were offered in fast food restaurants. Businessmen were also curious about McDonald's management mode.
Part of
Citation
Artifacts ; issue 10 (2014)
Rights
OpenAccess.
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.