Animal Agriculture in the EU & Multifunctionality

dc.contributor.author	Beranger, Claude	eng
dc.coverage.spatial	European Union	eng
dc.date.issued	2000	eng
dc.description.abstract	In the future, animal production systems in the European Union (EU) are expected to confront increasingly competitive markets, increasing world demand for animal protein, higher quality and safer foods, and sustainable production systems. Farming systems will need to be sustainable, diverse, multifunctional, and territorial based as well as efficient in order to meet these demands. New forms of regulations are proposed at different levels to accommodate these challenges.	eng
dc.identifier.citation	AgBioForum 3(2&3) 2000: 115-119	eng
dc.identifier.issn	1522-936X	eng
dc.identifier.uri	http://hdl.handle.net/10355/454
dc.language	English	eng
dc.publisher	AgBioForum	eng
dc.relation.ispartofcollection	AgBioForum, vol. 3, no. 2&3 (2000)	eng
dc.rights	OpenAccess.	eng
dc.rights.license	This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.source.uri	http://www.agbioforum.missouri.edu/v3n23/v3n23a07-beranger.htm	eng
dc.subject	Europe	eng
dc.subject	animal production systems	eng
dc.subject	diversity	eng
dc.subject	multifunctionality	eng
dc.subject	policy regulations	eng
dc.subject.lcsh	Animal industry	eng
dc.subject.lcsh	Agriculture	eng
dc.subject.lcsh	Sustainability	eng
dc.title	Animal Agriculture in the EU & Multifunctionality	eng
dc.type	Article	eng