[-] Show simple item record

dc.contributor.authorItschner, E. T. (Ernest Theodore)eng
dc.contributor.corporatenameUniversity of Missouri. College of Agricultureeng
dc.contributor.corporatenameUnited States. Department of Agricultureeng
dc.contributor.corporatenameUniversity of Missouri. Agricultural Extension Serviceeng
dc.coverage.spatialUnited Stateseng
dc.date.issued1938eng
dc.descriptionAt head of title: "University of Missouri, College of Agriculture, Agricultural Extension Service. Published and Distributed in Furtherance of Acts of May 8 and June 30, 1914, Providing for cooperative Extension Work in Agriculture and Home Economics. J. W. Burch, Assistant Director in Charge of the Extension Service."eng
dc.description"Prepared by E. T. Itschner, State Club Agent, in Collaboration with T. A. Ewing, Extension Animal Husbandman."eng
dc.descriptionRunning header: Missouri Agricultural Extension Service.eng
dc.descriptionTitle from cover.eng
dc.description.versionRevised.eng
dc.format.extent8 pages ; 22 cmeng
dc.identifier.merlinb115624715eng
dc.identifier.oclc954480397eng
dc.identifier.othercirc057-lg-1938eng
dc.identifier.urihttps://hdl.handle.net/10355/49961
dc.languageEnglisheng
dc.publisher[University of Missouri, College of Agriculture]eng
dc.relation.ispartofseries4-H club circular ; 057 leader's guideeng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.eng
dc.subject.FASTBeef cattle -- Managementeng
dc.subject.FAST4-H clubseng
dc.titleFood and nutrition : I. Breakfast ; II. Supper and picnic lunches. Leader's guide ... to be used with 4-H Club circular 57.eng
dc.title.alternativeBreakfasteng
dc.title.alternativeSupper and picnic luncheseng
dc.typeBookeng


Files in this item

[PDF]

This item appears in the following Collection(s)

[-] Show simple item record