dc.contributor.corporatename | University of Missouri. Agricultural Extension Service | eng |
dc.contributor.corporatename | University of Missouri. College of Agriculture | eng |
dc.contributor.corporatename | United States. Department of Agriculture | eng |
dc.date.issued | 1961 | eng |
dc.description | By Marian Beebe and Jo Flory--Page 1. | eng |
dc.description | "University of Missouri College of Agriculture and the United States Department of Agriculture Cooperating"--Page 1. | eng |
dc.description | Title from caption. | eng |
dc.format.extent | 43 pages : illustrations ; 28 cm. | eng |
dc.identifier.merlin | b114362981 | eng |
dc.identifier.oclc | 948016115 | eng |
dc.identifier.other | circ162-1961 | eng |
dc.identifier.uri | https://hdl.handle.net/10355/49994 | |
dc.language | English | eng |
dc.publisher | University of Missouri, College of Agriculture, Agricultural Extension Service | eng |
dc.relation.ispartofseries | 4-H circular ; 162 | eng |
dc.rights | OpenAccess. | eng |
dc.rights.license | This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License. | eng |
dc.title | It's lunch time: foods 2. | eng |
dc.type | Book | eng |