dc.contributor.author | University of Missouri--Columbia. Outreach and Extension | eng |
dc.date.issued | 1999 | eng |
dc.description | "New 10/99/10M." | eng |
dc.description.abstract | "Very Berry" Pork Chops -- Potato Wedges -- Bread or Rolls -- Cooked Broccoli -- and Cauliflower -- 2 Cookies -- Milk. | eng |
dc.format.extent | 2 pages : illustrations | eng |
dc.identifier.other | EFH-1106-1999 | eng |
dc.identifier.uri | https://hdl.handle.net/10355/50619 | |
dc.language | English | eng |
dc.publisher | University of Missouri Extension | eng |
dc.relation.ispartofcommunity | University of Missouri--Columbia. Extension | eng |
dc.relation.ispartofseries | EFH - Eat for health ; 1106 (1999) | eng |
dc.rights | OpenAccess. | eng |
dc.rights.license | This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License. | |
dc.rights.license | Provided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information. | eng |
dc.subject | strawberry jelly ; strawberry jam ; mustard ; vinegar ; bread ; parmesan cheese ; broccoli ; cauliflower | eng |
dc.title | Make-it-easy meal : "very berry" pork chops (1999) | eng |
dc.type | Document | eng |