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dc.contributor.authorGravani, Robert B.eng
dc.date.issued1994eng
dc.description"Information from the University of Missouri--Columbia : Human Environmental Sciences Extension."eng
dc.description"Reprinted with permission of Cornell University-Cornell Cooperative Extension. Written by Robert B. Gravani, Assistant Professor, Department of Food Science, Cornell University.eng
dc.description.versionReprinted 4/94/10M.eng
dc.format.extent7 pages : illustrationseng
dc.identifier.otherGH-1165-1994eng
dc.identifier.urihttps://hdl.handle.net/10355/51392
dc.languageEnglisheng
dc.publisherUniversity of Missouri--Columbia. Extension Divisioneng
dc.relation.ispartofcommunityUniversity of Missouri--Columbia. Extensioneng
dc.relation.ispartofseriesGH - Human and Environmental Sciences (University of Missouri--Columbia. Extension) ; 1165 (1994)eng]
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.eng
dc.titleSafe food preparation : it's in your hands (1994)eng
dc.typeDocumenteng


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