Browsing Food Science electronic theses and dissertations (MU) by Thesis Semester "2017 Summer"

Now showing items 1-2 of 2

  • Characterization of berry ripening in Missouri Norton wine grapes 

    Duncan, Courtney E. (University of Missouri--Columbia, 2017)
    [ACCESS RESTRICTED TO THE UNIVERSITY OF MISSOURI AT REQUEST OF AUTHOR.] Deciding to harvest hybrid cultivars by sugar accumulation, titratable acidity, orpH likely does not sufficiently model optimal berry ripeness for ...

  • A content review of precision agriculture courses across the United States 

    Skouby, Danielle (University of Missouri--Columbia, 2017)
    Knowledge of what Precision Agriculture (PA) content is currently taught across the U.S. will help build a better understanding for what PA instructors should incorporate into their classes in the future. For this assessment, ...