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dc.contributor.authorThomsen, Frederick Lundy, 1898-1978eng
dc.contributor.authorReid, W. H. E. (William Herbert Eddy), 1894-1976eng
dc.contributor.corporatenameUniversity of Missouri. Agricultural Experiment Stationeng
dc.coverage.spatialMissourieng
dc.date.issued1929eng
dc.descriptionCover title.eng
dc.description.bibrefIncludes bibliographical references.eng
dc.format.extent32 pages : illustrations, maps ; 23 cmeng
dc.identifier.merlinb62600722eng
dc.identifier.oclc24493295eng
dc.identifier.otherageb000267eng
dc.identifier.urihttps://hdl.handle.net/10355/54329
dc.languageEnglisheng
dc.publisherUniversity of Missouri, College of Agriculture, Agricultural Experiment Stationeng
dc.relation.ispartofseriesBulletin (University of Missouri. Agricultural Experiment Station) ; no. 267eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.subject.lcshMilkfateng
dc.subject.lcshDairy products -- Marketingeng
dc.titleDeveloping new markets for Missouri butterfateng
dc.typeBookeng


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