dc.contributor.author | Funk, E. M. | eng |
dc.contributor.author | Forward, James (James E.) | eng |
dc.contributor.corporatename | University of Missouri. Agricultural Experiment Station | eng |
dc.coverage.spatial | Missouri | eng |
dc.date.issued | 1955 | eng |
dc.description | Cover title. | eng |
dc.format.extent | 12 pages : illustrations ; 28 cm | eng |
dc.identifier.merlin | b6304416x | eng |
dc.identifier.oclc | 24664755 | eng |
dc.identifier.other | ageb000654 | eng |
dc.identifier.uri | https://hdl.handle.net/10355/55213 | |
dc.language | English | eng |
dc.publisher | Agricultural Experiment Station, College of Agriculture, University of Missouri | eng |
dc.relation.ispartofcollection | University of Missouri-Columbia. College of Agriculture, Food and Natural Resources. Agricultural Experiment Station | eng |
dc.relation.ispartofseries | Bulletin (University of Missouri. Agricultural Experiment Station) ; no. 654 | eng |
dc.rights | OpenAccess. | eng |
dc.rights.license | This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License. | |
dc.subject.lcsh | Eggs -- Production | eng |
dc.subject.lcsh | Eggs -- Quality | eng |
dc.title | Producing high quality eggs | eng |
dc.type | Book | eng |