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Reducing the cost of producing dairy and poultry products in Missouri

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https://hdl.handle.net/10355/56170
dc.contributor.authorFrame, B. H. (Benjamin Harrison)eng
dc.contributor.corporatenameUniversity of Missouri. Agricultural Experiment Stationeng
dc.coverage.spatialMissourieng
dc.date.issued1942eng
dc.descriptionCaption title.eng
dc.descriptionAt head of title: A wartime publication.eng
dc.descriptionDigitized 2006 AES MoU.eng
dc.format.extent7 pages ; 22 cmeng
dc.identifier.merlinb6195813xeng
dc.identifier.oclc26202476eng
dc.identifier.otheragec000237eng
dc.identifier.urihttps://hdl.handle.net/10355/56170
dc.languageEnglisheng
dc.publisherUniversity of Missouri, Agricultural Experiment Stationeng
dc.relation.ispartofseriesCircular (University of Missouri. Agricultural Experiment Station) ; no. 237 (1942)eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.subject.lcshDairy products industry -- Costseng
dc.subject.lcshPoultry industry -- Costseng
dc.titleReducing the cost of producing dairy and poultry products in Missourieng


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