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dc.contributor.authorWolson, Rosemary A.eng
dc.coverage.spatialSouth Africaeng
dc.date.issued2007eng
dc.description.abstractSouth Africa was an early adopter of GM crops and, more recently, introduced a national food-fortification program. This article discusses the country's experiences in developing an appropriate regulatory framework and the responses of key stakeholders. In addition, an assessment is presented of the prospects for the adoption of biofortified crops in South Africa.eng
dc.description.bibrefIncludes bibliographical referenceseng
dc.identifier.citationAgBioForum, 10(3) 2007: 184-191.eng
dc.identifier.issn1522-936Xeng
dc.identifier.urihttp://hdl.handle.net/10355/57
dc.languageEnglisheng
dc.publisherAgBioForumeng
dc.relation.ispartofcollectionAgBioForum, vol. 10, no. 3 (2007)eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.subjectbiofortificationeng
dc.subjectbiofortified cropseng
dc.subjectgenetically modified organismseng
dc.subject.lcshTransgenic plants -- Public opinioneng
dc.subject.lcshGenetically modified foods -- Public opinioneng
dc.titleAssessing the Prospects for the Adoption of Biofortified Crops in South Africaeng
dc.typeArticleeng


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