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Some factors affecting turkey growers' attitude toward the proposed turkey marketing order

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https://hdl.handle.net/10355/58121
dc.contributor.authorSlaughter, Rudie W.eng
dc.contributor.authorWest, Jerry G.eng
dc.contributor.corporatenameUniversity of Missouri. Agricultural Experiment Stationeng
dc.coverage.spatialMissourieng
dc.date.issued1963eng
dc.descriptionDigitized 2007 AES.eng
dc.description.bibrefIncludes bibliographical references.eng
dc.format.extent35 pages : illustrations, map ; 23 cmeng
dc.identifier.merlinb63980095eng
dc.identifier.oclc19952147eng
dc.identifier.otherage000845eng
dc.identifier.urihttps://hdl.handle.net/10355/58121
dc.languageEnglisheng
dc.publisherUniversity of Missouri, College of Agriculture, Agricultural Experiment Stationeng
dc.relation.ispartofseriesResearch bulletin (University of Missouri. Agricultural Experiment Station) ; no. 0845eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.subject.lcshTurkeys -- Marketingeng
dc.subject.lcshFarmers -- Attitudeseng
dc.titleSome factors affecting turkey growers' attitude toward the proposed turkey marketing ordereng
dc.typeDocumenteng


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