dc.contributor.advisor | Donaldson, Joseph Fetzer | eng |
dc.contributor.author | Wilcox, Lori Lund, 1971- | eng |
dc.date.issued | 2009 | eng |
dc.date.submitted | 2009 Spring | eng |
dc.description | Dissertation advisor: Dr. Joe Donaldson. | eng |
dc.description | Vita. | eng |
dc.description | Title from PDF of title page (University of Missouri--Columbia, viewed on Feb 16, 2010). | eng |
dc.description | The entire thesis text is included in the research.pdf file; the official abstract appears in the short.pdf file; a non-technical public abstract appears in the public.pdf file. | eng |
dc.description | Ed. D. University of Missouri--Columbia 2009 . | eng |
dc.description.abstract | This research explored the relationship of educational entrepreneurism and organizational culture in the creation and evolution of academic centers within one Midwestern land-grant university facing resource constraints. Particular attention was given to: (a) synthesizing current entrepreneurial and organizational culture and evolution theory as it relates to postsecondary education; (b) ascertaining the implications of a qualitative, comparative, case study approach to analyzing entrepreneurism and organizational culture and evolution within a university setting and (c) presenting the application of and reflection on a qualitative, comparative, case study approach to researching educational entrepreneurism and organizational culture and evolution as they relate to the creation of two, not-for-profit centers. The findings of this study indicate that these centers have utilized entrepreneurial processes within an academic and non-academic setting to serve a public interest. Primary factors supporting entrepreneurial processes in these academic centers include: (a) mission focus; (b) remaining objective to serve multiple constituents; (c) cultivating resources, both people and funding; (d) building leaders from within; (e) commitment and (f) champions. The relationship of organizational culture with these factors was found to be the key for continuous innovation. | eng |
dc.description.bibref | Includes bibliographical references. | eng |
dc.format.extent | xvi, 199 pages | eng |
dc.identifier.oclc | 519574665 | eng |
dc.identifier.uri | https://hdl.handle.net/10355/6124 | |
dc.identifier.uri | https://doi.org/10.32469/10355/6124 | eng |
dc.language | English | eng |
dc.publisher | University of Missouri--Columbia | eng |
dc.relation.ispartofcommunity | University of Missouri--Columbia. Graduate School. Theses and Dissertations | eng |
dc.rights | OpenAccess. | eng |
dc.rights.license | This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License. | |
dc.subject.lcsh | Food and Agricultural Policy Research Institute | eng |
dc.subject.lcsh | Entrepreneurship | eng |
dc.subject.lcsh | Agricultural Leadership of Tomorrow | eng |
dc.subject.lcsh | Corporate culture | eng |
dc.title | Educational entrepreneurism in higher education: a comparative case study of two academic centers within one land-grant university | eng |
dc.type | Thesis | eng |
thesis.degree.discipline | Educational leadership and policy analysis (MU) | eng |
thesis.degree.grantor | University of Missouri--Columbia | eng |
thesis.degree.level | Doctoral | eng |
thesis.degree.name | Ed. D. | eng |