• Preserve it fresh, preserve it safe, volume 3, issue 5, September/October 2017 

  (2017)

  Contents: Resist the Taste! -- Store Your Stash -- Is It Safe to Can Foods After Exposure to Frost? -- Brussels Sprouts

• Preserve it fresh, preserve it safe, volume 1, issue 3, May/June 2015 

  (2015)

  Contents: Rhubarb-Strawberry Jam -- Is it Safe to Pressure Can in Popular Electric Multi-Cookers? -- Selecting freezer containers -- The New Ball Blue Book

• Preserve it fresh, preserve it safe, volume 3, issue 6, November 2017 

  (2017)

  Contents: Cranberry Orange Chutney -- Chutney Makes a Nice Homemade Gift -- Who Needs More Cookies? Make Jerky to Give at Holidays -- Chipotle Jerky Marinade -- Freezing Sweet Potatoes

• Preserve it fresh, preserve it safe, volume 3, issue 3, May/June 2017 

  (2017)

  Contents: Garlic Spinach -- Preserving Greens -- Why You Shouldn’t Can Like Grandma Did -- Safe Modifications for Canning

• Preserve it fresh, preserve it safe, volume 4, issue 2, March/April 2018 

  (2018)

  Contents: Peas and Asparagus -- Pass the Peas, Please! -- Stay Clear of Unsafe Canning Methods -- Picking Produce to Preserve

• Preserve it fresh, preserve it safe, volume 3, issue 2, March/April 2017 

  (2017)

  Contents: Harvesting spring vegetables -- Keep early spring produce fresh and safe -- Why is table salt not recommended for canning and pickling? -- Can I sell my canned foods?

• Preserve it fresh, preserve it safe, volume 4, issue 1, January/February 2018 

  (2018)

  Contents: Freezing Soups -- Selling Frozen Produce -- Check Your Stash

• Preserve it fresh, preserve it safe, volume 2, issue 5, September/October 2016 

  (2016)

  Contents: Now en Español! -- It’s apple season! -- Safely preserving chocolate sauce -- Fruit leather is a tasty fall treat

• Preserve it fresh, preserve it safe, volume 2, issue 3, May/June 2016 

  (2016)

  Contents: Refrigerated Pickled Ginger Snap Peas -- Enjoy Refrigerator Spring Pickles -- Freezing Fresh Fruits -- The Canner Counts!

• Preserve it fresh, preserve it safe, volume 2, issue 2, March/April 2016 

  (2016)

  Contents: Microwave Rhubarb Chutney -- Rhubarb season! -- Reasons jars don’t seal properly -- Freezing soups and casseroles

• Preserve it fresh, preserve it safe, volume 3, issue 1, January/February 2017 

  (2017)

  Contents: What if my canned foods freeze? -- Citrus in season! -- Preserving winter squash

• Preserve it fresh, preserve it safe, volume 2, issue 1, January/February 2016 

  (2016)

  Contents: Canning in a Modern Kitchen -- Are Two-Piece Lids Really Necessary? -- Can I sell my canned foods?

• Preserve it fresh, preserve it safe, volume 1, issue 6, November/December 2015 

  (2015)

  Contents: Golden Pepper Jelly -- Holiday Gifts From Your Kitchen -- Preserving Venison -- Freezing Pumpkin and Squash

• Preserve it fresh, preserve it safe, volume 1, issue 5, September/October 2015 

  (2015)

  Contents: Preserve Your Pumpkin Seeds -- Preserving the Great Pumpkin! -- Canning Cubed Pumpkin -- Cinnamon Apple Chips

• Preserve it fresh, preserve it safe, volume 1, issue 4, July/August 2015 

  (2015)

  Contents: Canned Tomato Paste -- Enjoying Tomatoes Year Round -- NEW! Guidelines for Safely Preserving Food in an Atmospheric Steam Canner at Home -- Enjoying Tomatoes Year Around Continued

• Preserve it fresh, preserve it safe, volume 1, issue 2, March/April 2015 

  (2015)

  Contents: Pickled Asparagus -- Asparagus, the Versatile Vegetable -- Get Your Canning Equipment Ready NOW! -- Do I need to test my pressure gauge?

• Preserve it fresh, preserve it safe, volume 1, issue 1, January/February 2015 

  (2015)

  Contents: Jerky Marinade -- Dehydrating Foods Year Round -- So Easy to Preserve -- Is it safe to can breads and cakes at home?

• Preserve it fresh, preserve it safe, volume 3, issue 4, July/August 2017 

  (2017)

  Contents: Corn and Pepper Cups -- Preserving Sweet Corn -- Try Tangy Tomatillos! -- Why We Blanch Vegetables Before Freezing

• Preserve it fresh, preserve it safe, volume 2, issue 6, November/December 2016 

  (2016)

  Contents: Plum conserve -- It isn’t too late to make sweet spreads for the holidays -- Fruit syrups make great holiday gifts -- Freezing apples

• Preserve it fresh, preserve it safe, volume 2, issue 4, July/August 2016 

  (2016)

  Contents: Freezer Berry Jam -- Freezing Produce -- Successful Sweet Spreads -- Food Preservation Videos from K-State Research & Extension

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