dc.contributor.author | Stringer, W. C. | eng |
dc.contributor.author | Smith, Viola | eng |
dc.contributor.author | Naumann, H. D. | eng |
dc.date.issued | 1978 | eng |
dc.description.statementofresponsibility | W. C. Stringer, Viola Smith, and H. D. Naumann (Food Science and Nutrition Department, College of Agriculture) | eng |
dc.description.version | New 12/78 | eng |
dc.identifier.other | G-02915-1978 | eng |
dc.identifier.uri | https://hdl.handle.net/10355/69449 | |
dc.language | English | eng |
dc.publisher | University of Missouri--Columbia. Extension Division | eng |
dc.relation.ispartofcommunity | University of Missouri--Columbia. Extension | eng |
dc.relation.ispartofseries | G - Agricultural Guides (University of Missouri--Columbia. Extension) ; 02915 (1978) | eng |
dc.rights | Archive version. For the most recent information see extension.missouri.edu. | eng |
dc.rights | OpenAccess. | eng |
dc.rights.license | This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License. | |
dc.rights.license | Provided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information. | eng |
dc.title | Deer-from field to table | eng |
dc.type | Document | eng |