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    Mineral requirements for growing swine (2001)

    Carlson, Marcia Sue
    Boren, Courtney Ann
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    [PDF] MineralRequirementsGrowingSwine.pdf (33.52Kb)
    Date
    2001
    Format
    Document
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    Abstract
    Swine producers have known for years that minerals must be supplied in swine rations for optimum performance. About 5 percent of the total body weight of swine consists of mineral elements. These elements are essential for most of the basic metabolic reactions in the body. They have a role in digestion; metabolism of protein, fats, and carbohydrates; and the structure of chromosomes, enzymes, nerves, blood, skeleton, hair and milk. They are also an important factor in reproduction, growth, production, and resistance to parasites and diseases.
    URI
    http://hdl.handle.net/10355/7065
    Part of
    G - Agricultural Guides (University of Missouri--Columbia. Extension) ; 02322 (2001)
    Rights
    Archive version. For the most recent information see extension.missouri.edu.
    OpenAccess.
    This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
    Provided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.
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    • G - Agricultural guides (MU Extension)

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