Swine Diet Manipulation to Minimize Environmental Impacts (2003)

Carlson, Marcia Sue
Wilt, Heather Dawn
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Date
2003
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Abstract
The trend toward intensive swine production has raised concerns about concentrated production of manure. These concerns are challenging pork producers to adopt not only improved manure management methods but also methods for reducing the amount of nutrients fed in excess of the pigs' dietary requirements.
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http://hdl.handle.net/10355/7069
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Archive version. For the most recent information see extension.missouri.edu.
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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
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