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dc.contributor.authorRea, John Cyruseng
dc.contributor.authorVeum, Trygve Lauritz, 1940-eng
dc.date.issued1993eng
dc.description.abstractSwine producers today are making decisions about feed additives, which are promoted as an aid in reducing feed required per pound of gain. Additives on the market have been selected from a large number investigated for use in treatment of swine diseases or as growth promoters.eng
dc.identifier.otherG-02354-1993eng
dc.identifier.urihttp://hdl.handle.net/10355/7079
dc.languageEnglisheng
dc.publisherUniversity of Missouri--Columbia. Extension Divisioneng
dc.relation.ispartofcommunityUniversity of Missouri-Columbia. Extensioneng
dc.relation.ispartofseriesG - Agricultural Guides (University of Missouri--Columbia. Extension) ; 02354 (1993)eng
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.subjectswine diseaseseng
dc.subjectgrowth promoterseng
dc.subject.lcshSwine -- Nutritioneng
dc.titleEvaluating additives for swine rations (1993)eng
dc.typeDocumenteng


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