[-] Show simple item record

Managing purchased feeder pigs (1993)

URI
http://hdl.handle.net/10355/7126
dc.contributor.authorRea, John Cyruseng
dc.contributor.authorJesse, George W.eng
dc.date.issued1993eng
dc.description.abstractMissouri is a major feeder pig producing state and annually markets large numbers of pigs that other farmers feed out to market weight. During these marketing and transportation processes, stress can affect the performance of feeder pigs. Buyers often complain of recently purchased pigs that cough, scour or die. Pigs that are slow to start growing and that have poor feed efficiency also may be a problem. This publication recommends procedures for buying, feeding and managing purchased feeder pigs.eng
dc.identifier.otherG-02520-1993eng
dc.identifier.urihttp://hdl.handle.net/10355/7126
dc.languageEnglisheng
dc.publisherUniversity of Missouri--Columbia. Extension Divisioneng
dc.relation.ispartofcommunityUniversity of Missouri--Columbia. Extensioneng
dc.relation.ispartofseriesG - Agricultural Guides (University of Missouri--Columbia. Extension) ; 02520 (1993)eng
dc.rightsArchive version. For the most recent information see extension.missouri.edu.eng
dc.rightsOpenAccess.eng
dc.rights.licenseThis work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License.
dc.rights.licenseProvided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.eng
dc.subjectreducing transportation stresseng
dc.subjectswine market managementeng
dc.subject.lcshSwine -- Feeding and feedseng
dc.subject.lcshSwine -- Transportationeng
dc.subject.lcshSwine -- Healtheng
dc.titleManaging purchased feeder pigs (1993)eng
dc.typeDocumenteng


Files in this item

[PDF]
Name:
ManagingPurchasedFeederPigs.pdf
Size:
148.3Kb
Format:
PDF
View/Open

This item appears in the following Collection(s)

[-] Show simple item record