Make your own easy hamburger casseroles
"The homemaker has available brands and many kinds and flavors of helpers to add to the hamburger. This commercial product can contain macaroni, noodles, rice, potatoes, cheese, and other foods. A homemade helper for hamburger was developed in the College of Home Economics foods laboratory that had the same nutritional value as the commercial mix. The homemade helper for hamburger was given a higher rating for flavor than the commercial mix. The time required to make enough of the mix to season for or five different casseroles was 15 minutes. The cost of the homemade mix was half as much as the commercial mix. A pound of hamburger would need to be added to each casserole."--First paragraph
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Provided for historical documentation only. Check Missouri Extension and Agricultural Experiment Station websites for current information.