Buckwheat: A Multi-Purpose, Short-Season Alternative

Abstract

Most Americans know of buckwheat only from its use in buckwheat pancakes. Those more familiar with the crop know it to be a versatile, easy-to-grow, short-season grain crop adapted to many regions. It tolerates poor soils and is often used as a soil-improving crop, a role it served for such notables as Thomas Jefferson and George Washington on their Virginia farms.