Spectrum, Volume 4, Number 9

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Spectrum, Volume 4, Number 9

Please use this identifier to cite or link to this item: http://hdl.handle.net/10355/8688

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dc.coverage.spatial Missouri en_US
dc.coverage.spatial Missouri -- Kansas City en_US
dc.date.accessioned 2010-10-08T14:38:54Z
dc.date.available 2010-10-08T14:38:54Z
dc.date.issued 1977-05-13
dc.identifier.uri http://hdl.handle.net/10355/8688
dc.description.abstract Newsletter published for University of Missouri faculty, staff and retirees. en_US
dc.language.iso en_US en_US
dc.publisher University of Missouri, University Information Services en_US
dc.relation.ispartof Spectrum 1977
dc.subject Sun, Albert Y. en_US
dc.subject.lcsh University of Missouri (System) en_US
dc.subject.lcsh University of Missouri--Kansas City en_US
dc.subject.lcsh Unklesbay, Kenneth en_US
dc.subject.lcsh Unklesbay, Nan en_US
dc.subject.lcsh Industries -- Energy consumption en_US
dc.subject.lcsh Processed foods en_US
dc.subject.lcsh Neurochemistry en_US
dc.subject.lcsh Academic libraries -- Finance en_US
dc.title Spectrum, Volume 4, Number 9 en_US
dc.type Newsletter en_US
dc.contributor.corporatename University of Missouri (System). University Information Services en_US
dc.contributor.corporatename University of Missouri (System). Board of Curators en_US
dc.relation.ispartofcommunity University of Missouri System. Office of Strategic Communications. Spectrum


This item appears in the following Collection(s)

  • Spectrum 1977 [18]
    Newsletter published for University of Missouri faculty, staff and retirees by University Information Services.

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