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    The Effect of Adopting California Fluid Milk Standards in the United States

    Brown, D. Scott (Douglas Scott), 1964-
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    [PDF] EffectAdoptingCaliforniaFluidMilkStandardsUS.pdf (491.3Kb)
    Date
    2010-08
    Contributor
    Food and Agricultural Policy Research Institute
    Format
    Document
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    Abstract
    The Food and Agricultural Policy Research Institute at the University of Missouri (FAPRI-MU) has analyzed the impact of adopting the current California fluid milk standards throughout the U.S. There have been numerous studies of the effects of imposing California fluid milk standards across the U.S. (Salathe and Price, Outlaw et. al., Boynton). In general, these studies tended to reach similar conclusions. The increased use of solids nonfat reduced Commodity Credit Corporation (CCC) inventories of nonfat dry milk and raised prices for nonfat solids, which tended to increase farmer milk prices. Although similar results are found in this analysis, the market situation is very different today than when those studies were conducted.
    URI
    http://hdl.handle.net/10355/8773
    Citation
    Food and Agricultural Policy Research Institute (FAPRI), University of Missouri-Columbia, FAPRI-MU Report #7-10, August 2010.
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    • Food and Agricultural Policy Research Institute publications (MU)

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